Michael Fields Agricultural Institute » Events » Integrating Mushrooms into the Market Garden

Integrating Mushrooms into the Market Garden


  • Integrating Shitake, Oyster and Wine cap Mushrooms into the Market Garden
    March 8th from 1 p.m. – 4 p.m. $40/$32*
    Harness the power of fungi into a high value food crop while increasing forest health and adding to your soil’s organic matter reserves. Learn how to grow shitake, oyster, and wine cap mushrooms outdoors and find out what can be grown under cover to extend the harvest season.
    Beginner
    Mary Ellen Kozak & Joe Krawczyk, Field and Forest Products Inc.
  • Date
    3/8/13 Fri
    Time
    1:00 PM - 4:00 PM
  • Where
    W2493 County Road ES, East Troy, WI 53120 Map
  • Event URL